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Mauli Agri Tourism offers a unique opportunity to experience traditional village life and savor the authentic taste of pure vegetarian food. Our village is in a serene and beautiful setting, surrounded by lush green fields and tall trees, providing a peaceful and relaxing environment for our guests.
At Mauli Agri Tourism, we take pride in serving only the freshest and most delicious vegetarian food, made using traditional recipes and techniques that have been passed down through generations. Our meals are prepared using locally sourced ingredients, including fresh vegetables, grains, and spices, ensuring that each dish is bursting with flavor and nutrition.
Our menu features a variety of classic village dishes, such as bhakri, jowar roti, and pitla, which are served hot and fresh straight from our kitchen. We also offer a range of delicious chutneys, pickles, and other condiments that perfectly complement our dishes.
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Our menu features a variety of mouth-watering dishes that are sure to satisfy your cravings and energize you for the day ahead.
Experience the authentic flavors of Maharashtra with our Missal Paw, a spicy curry made with sprouted lentils and served with crispy flatbread. For a lighter option, try our Poha, a savory dish made with flattened rice, vegetables, and aromatic spices.
Indulge your sweet tooth with our delectable Motichur Ladu, a melt-in-your-mouth dessert made with fine gram flour, sugar syrup, and cardamom.
With our tasty breakfast options, you will be ready to take on the day with a smile on your face. Come and savor the flavors of our region with us!
At Mauli Agri Tourism, we take pride in offering our guests an authentic taste of homemade, pure vegetarian cuisine. Our chefs meticulously prepare each dish with the freshest ingredients, ensuring that every bite is bursting with flavor. Whether you are a long-time vegetarian or simply looking to try something new, our menu has something for everyone.
From traditional dishes like chana masala and palak paneer to more contemporary options like tofu tikka masala and vegetable biryani, our menu is diverse and delicious. We also offer a range of appetizers, soups, and salads to start off your meal, as well as a selection of desserts to satisfy your sweet tooth.
As you savour each dish, you will also appreciate the beautiful surroundings of our tourist destination. Our restaurant is nestled in a picturesque area, providing a tranquil atmosphere to enjoy your meal. Whether you are here for a quick lunch or a leisurely dinner, we aim to make your dining experience memorable and satisfying.
Indulge in the traditional Maharashtrian delicacies such as Maswadi, a savory steamed dish, accompanied by a flavourful vegetable preparation. For those with a sweet tooth, we have a mouth-watering dessert that will leave you feeling satisfied.
Pair your meal with our freshly made Jawar Bhakri, a gluten-free bread made from millet, and Puran Poli, a sweet flatbread stuffed with lentils and jaggery. Enhance your dining experience with a selection of homemade chutneys, including Onion, Garlic, Green Chili, Linseed, and Karhale.
For those who love pickles, we have a tangy and spicy Mango pickle that will tantalize your taste buds. For a quick snack, try our crispy Samosa or Papad.
And no meal is complete without the quintessential Dal and Rice, a comforting and hearty combination that will leave you feeling satisfied. Wash it all down with our refreshing Buttermilk, made with fresh yogurt and spices.
Come and enjoy a feast for the senses with our pure vegetarian home-cooked food.